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Sunflower Chèvre

In Appetiser, Recipes, Snacks by MurielLeave a Comment

I guarantee you that anyone who’s ever said “I could never give up cheese” will love this sunflower chèvre (a vegan variation of goat’s cheese). It’s decadently creamy, full of cheesy, umami flavour, with a perfect tang that hits the spot.

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Healthy vegan snacks

In Blog, Food prep by MurielLeave a Comment

The snack situation on a vegan diet typically needs a little more planning than otherwise, since a lot of stores don’t have vegan convenience foods besides expensive nut mixes. Homemade snacks are your best bet, and the healthiest too, since even vegan store-bought snacks often have funky ingredients and E-numbers like flavourants, preservatives and emulsifiers – not all bad, but whole …

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Homemade Kale Chips

In Recipes, Snacks by MurielLeave a Comment

This is a ubiquitous vegan snack, almost synonymous with the hipster-vegan stereotype. Kale chips are so easy to make, just as moreish as potato chips, but way healthier. If you didn’t know what the heck to do with those beautiful dark curly leaves, now you do. Actually, kale is a nutritional powerhouse, offering incredible immune system and anti-cancer benefits, cooked …

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Black Bean Beet Burger

In Dinner, Recipes by MurielLeave a Comment

I’ve gotta say, I’m pretty fussy when it comes to veggie burgers. I’ve had too many disappointing restaurant experiences, and my biggest gripe is the texture. A veggie burger has got to hold itself together: it can’t be a mushy mess, and it should have a good bite to it. Flavour is also important, of course, and the look is a bonus.